Restaurant Pest Control
When faced with a pest control emergency at your restaurant, you need local and reliable pest control experts who can eradicate the problem swiftly and discreetly. At Pest Defence, we have years of experience in food hygiene and hospitality pest control for restaurants across Essex and London – including Colchester, Chelmsford and Brentwood.
Our services are designed to help eliminate any pest issues you might have from rodent and pigeon problems to issues with insects such as cockroaches.
Pest Prevention For Restaurants
The best way to ensure you maintain a stellar reputation within the industry is to adopt an effective pest prevention strategy. This allows you to keep operating with the highest standards of food hygiene in place, with the peace of mind that common restaurant pests won’t derail your business.
Our expert team has the knowledge to provide preventative measures such as traps, sealants and mesh grilles that all work to block access to your property in the first place for pests. We can carry out this work regardless of whether you’ve experienced pest issues before or not.
Why Choose Us
With over 25 years of experience in restaurant pest control, we offer you a rapid response wherever you are in Essex and London. Whether you need preventative measures put in place or have an existing pest emergency, we operate seven days a week helping restaurants both large and small.
- All staff are fully qualified and registered as professional pest controllers
- All staff undergo regular Enhanced DBS checks and carry photo ID
- Fully insured
- Full members of the BPCA
- Safecontractor accredited
- CEPA EN16636 accredited company – European Quality Standard for Professional Pest Management Companies
- A Trading Standards approved company
We’re always happy to discuss and advise on any pest issue for restaurants, something that can be instrumental in helping achieve a high food hygiene rating from the Food Standards Agency.
Call our team today and get a rapid response from a team with experience in removing and preventing pests in the food industry.